While i'm at it I'll post about the chocolate making/champagne tasting class peter took me to for valentines day. The class was taught at 918 F street by the chef from Coco Sala.
We made raspberry truffle pops, and were delicious! here is a picture of the pops before the 2nd side was added.
Look for another post soon from another class I will be taking there with my friend Julie.
What a good husband! :)
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